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Fattening cattle in Alabama


Metadata FieldValueLanguage
dc.contributor.authorGray, Dan T.en_US
dc.contributor.authorWard, W. F. (William Francis)en_US
dc.contributor.authorUnited States. Bureau of Animal Industryen_US
dc.contributor.authorAlabama Agricultural Experiment Stationen_US
dc.date.accessioned2017-07-01T04:39:33Zen_US
dc.date.available2017-07-01T04:39:33Zen_US
dc.date.issued1914-08-08en_US
dc.identifier.urihttp://hdl.handle.net/11200/48870
dc.description"Contribution from the Bureau of Animal Industry ... August 8, 1914." "In cooperation with the Alabama Agricultural Experiment Station." Caption title.en_US
dc.description.abstractThe investigations reported in the following pages are a continuation of the cooperative work started in 1904 between the Bureau of Animal Industry and the Alabama Experiment Station. ... Of the various problems which arise concerning the care of cattle on the farm, one of the most frequent deals with the method of carrying the stock cattle through the winter. ... [These experiments were conducted] to determine the most profitable methods of wintering mature steers in the South ... and to study the effects of the various methods of wintering on the rapidity of the gains made by the steers during the subsequent summer fattening.en_US
dc.language.isoen_USen_US
dc.publisherWashington, D.C. : U.S. Dept. of Agricultureen_US
dc.relation.ispartofseriesBulletin of the U.S. Department of Agriculture ; 110en_US
dc.subjectCattle -- Feeding and feedsen_US
dc.subjectBeef cattle -- Feeding and feedsen_US
dc.titleFattening cattle in Alabamaen_US

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