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Impact of integrated fish culture on resource limited farms in Guatemala and Panamá


Metadata FieldValueLanguage
dc.contributor.authorLovshin, Leonard L.en_US
dc.contributor.authorSchwartz, Norman B.en_US
dc.contributor.authorHatch, Uptonen_US
dc.date.accessioned2020-01-16T17:41:07Z
dc.date.available2020-01-16T17:41:07Z
dc.date.issued2000-10en_US
dc.identifier.urihttp://hdl.handle.net/11200/49688
dc.publisherAuburn, Alabama : Alabama Agricultural Experiment Stationen_US
dc.relation.ispartofseriesResearch and development series (Auburn University. International Center for Aquaculture) ; no. 46en_US
dc.subjectFish cultureen_US
dc.subjectPond aquacultureen_US
dc.subjectTilapiaen_US
dc.subjectCarpen_US
dc.titleImpact of integrated fish culture on resource limited farms in Guatemala and Panamáen_US

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